Hot New Restaurants In West Palm Beach

Hot New Restaurants In West Palm Beach

At Avocado Grill: Chef Julien Gremaud's grilled swordfish with carrot and sumac puree, fresh garbanzo beans, cauliflower, baby kale and salsa verde.  (Richard Graulich/ The Palm Beach Post)At Avocado Grill: Chef Julien Gremaud's grilled swordfish with carrot and sumac puree, fresh garbanzo beans, cauliflower, baby kale and salsa verde. (Richard Graulich/ The Palm Beach Post)Avocado Grill's crispy green tomato salad with avocado, corn, watermelon, pickled red onion, Fourme d'Ambert cheese and cardamom-honey yogurt. (Richard Graulich/ The Palm Beach Post)

Avocado Grill’s crispy green tomato salad with avocado, corn, watermelon, pickled red onion, Fourme d’Ambert cheese and cardamom-honey yogurt.  The eatery has proven to be pivotal in the downtown dining scene. (Richard Graulich/ The Palm Beach Post)

Welcome to one of South Florida’s hot new dining destinations: downtown West Palm Beach and its environs. With a large crop of newly opened restaurants and more on deck, the district is rising to regional relevance.

READ  ALL ABOUT WEST PALM’S BUZZY NEW DINING SCENE.  

Here are some recent restaurant openings in West Palm Beach:

Grato – A neighborhood trattoria by the Buccan group. Opened in January at 1901 S. Dixie Highway, West Palm Beach; GratoWPB.com


Grato: Chef Clay Conley dishes out homemade pasta. (LibbyVision.com)

Grato: Chef Clay Conley dishes out homemade pasta. (LibbyVision.com)

Banko Cantina  Tri-level restaurant and bar serving Northern Mexican-inspired food. Opened in May at 114 S. Olive Ave., West Palm Beach; BankoCantina.com

A mariachi moment at Banko Cantina. (Contributed)

A mariachi moment at Banko Cantina. (Contributed)

Jardin  Modern cuisine by husband-wife chef team Jordan Lerman (executive chef and bar manager) and Stephanie Cohen (pastry chef and general manager). Opened in April at 330 Clematis St., West Palm Beach; 561-440-5273; JardinRestaurant.com

At Jardin: crispy hummus with lemon aioli. (South Moon Photography)

At Jardin: crispy hummus with lemon aioli. (South Moon Photography)

Dorrian’s Red Hand – Southern outpost of New York’s Upper East Side pub. Opened in April at 215 Clematis St., West Palm Beach; Dorrians-WPB.com

Caramel apple bread pudding at Dorrian's Red Hand. (Meghan McCarthy/ The Palm Beach Post)

Caramel apple bread pudding at Dorrian’s Red Hand. (Meghan McCarthy/ The Palm Beach Post)

Johan’s Joe  A stylish, Swedish-style coffee shop. Opened in October 2015 at 401 S. Dixie Highway, West Palm Beach; JohansJoe.com

Johan's Joe: coffee break, Swedish style. (Richard Graulich / The Palm Beach Post)

Johan’s Joe: coffee break, Swedish style. (Richard Graulich / The Palm Beach Post)

Queen of Sheeba – South Florida’s only Ethiopian restaurant. Opened in September at 716 N. Sapodilla Ave., West Palm Beach; QueenOfSheebaWPB.com

Queen of Sheeba's celebration dish: Ethiopian "doro wot," chicken stewed in African chili spices. (Damon Higgins/ The Palm Beach Post)

Queen of Sheeba’s celebration dish: Ethiopian chicken stewed in African chili spices. (Damon Higgins/ The Palm Beach Post)

Southern Railway Taphouse – A bar and late-night eatery. Opened in November at 314 Clematis St., West Palm Beach

Upcoming restaurant openings in West Palm Beach:

Restaurateur Thierry Beaud (l) and chef/partner Lindsay Autry discuss their upcoming Regional Kitchen. (Damon Higgins / The Palm Beach Post)

Restaurateur Thierry Beaud (l) and chef/partner Lindsay Autry discuss their upcoming Regional Kitchen. (Damon Higgins/ The Palm Beach Post)

The Regional Kitchen & Public House – Locally inspired restaurant and bar headed by restaurateur Thierry Beaud and executive chef Lindsay Autry. Opens this summer at 651 Okeechobee Blvd., West Palm Beach; EatRegional.com

Cholo Soy Cocina's Chef Clay Carnes. (LibbyVision.com)

Cholo Soy Cocina’s Chef Clay Carnes. (LibbyVision.com)

Cholo Soy Cocina  Andean-inspired eatery by Wellington chef Clay Carnes. Opens this summer at 3715 S. Dixie Highway, West Palm Beach; cholosoycocina.com

Christopher’s Kitchen – Vegan outpost of popular PGA Boulevard eatery. Opens soon at 326 Fern St., West Palm Beach

The Butcher Shop Beer Garden & Grill – Outpost of Wynwood (Miami) meat shop and eatery. Opens in September at 209 Sixth St., West Palm Beach

Lost Weekend/ The Lounge – A reinvented pool hall and bar coming to 526 Clematis St., West Palm Beach.



Reporter: Liz Balmaseda -  diningFeastPBFoodlifestylespbpmobilepulsefeedrestaurants. 

Courtesy: http://feastpb.blog.palmbeachpost.com/2016/06/06/whats-hot-and-happening-in-west-palm-beach-dining/


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Phone: 561-202-4369
Dated: November 1st 2016
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